Town and Country: Hitting The Heights NHPBS (11. Log in or sign up for Facebook to connect with friends, family and people you know. Town and Country: Hitting The Heights NHPBS (11.1) These delicious glazed muffins are modeled after Amy Traversos favorite kind of doughnut: chocolate potato doughnuts. "Weekends with Yankee": (show all) Sun, Sep 24 WEEKENDS WITH YANKEE offers an "all-access" behind-the-scenes pass to the unique attractions that define the region, and the hidden New England that only locals know. The most complete cookbook for enjoying and cooking with apples. Reviews arent verified, but Google checks for and removes fake content when its identified. ![]() Previously, she was food editor at Boston magazine and an associate food editor at Sunset magazine. National Geographic Books, Cooking - 320 pages. She highlights recipes, local flavors and the sense of community that make up the regions' food and dining scene. A lifelong apple lover, Amy Traverso is the senior food editor at Yankee magazine and cohost of public televisions Weekends with Yankee. The series is hosted by Richard Wiese, (Born to Explore), an Emmy Award-winning TV personality, author and explorer who has traveled to all seven continents, participated in two expeditions to Antarctica, and cross-country skied to the North Pole.Īmy Traverso, a senior food editor at Yankee magazine who has appeared on The Martha Stewart Show and the Food Network's Throwdown with Bobby Flay, joins Richard as co-host. Explore Amy Traverso’s 292 photos on Flickr This site uses cookies to improve your experience and to help show content that is more relevant to your interests. With New England among the nation's top tourist destinations, the magazine-style program takes viewers on an insider's exploration of the cities, countryside locales and far-flung places in the quaint and scenic region. Join explorer and adventurer Richard Weiss and Yankee senior food editor Amy Traverso for behind-the-scenes access to the unique. ![]() ![]() Finally, a visit to the Trapp Family Lodge, founded by the family made famous by the movie The Sound of Music. A true insider's guide from the editors of Yankee magazine. WEEKENDS WITH YANKEE is a 13-part travel and lifestyle series named for the long-running publication enjoyed by readers across America for more than 80 years. Amy Traverso heads to Connecticut’s famous Litchfield Hills to visit Arethusa Farm, where the cows get shampooed every day and their milk is turned into award-winning cheese and ice cream. No future air times were found for this episode.
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